Saturday, September 26, 2009

No Fuss Clean Out Your Fridge Stir Fry

A few nights ago, my first day off and coming off a night shift, I didn't feel like making dinner. It was one of those days where you feel like eating but can't find anything to eat even though your fridge and freezer are full. I kept opening the fridge door, rummaging around and closing the door again. By 730pm I still hadn't made dinner. I had not eaten since lunch and was on the verge of having 2 scoops of frozen yogurt and calling it a night. Somehow, somewhere I found the motivation to cook. I pulled out all my near wilted vegetables, improvised a sauce and made a pretty decent vegetable stir fry.

Make your own No Fuss Clean Out Your Fridge Stir Fry very easily. Use whatever you have.

Mine looked like this:

2 cups broccolini
1 cup snap peas, trimmed
1 cup green beans, trimmed & cut in half
1/4 red onion, sliced
2 white mushrooms, quartered (more would have been nice, but it's all I had!)

For the sauce I mixed the following:

1/4 cup oyster sauce
1/4 cup soy sauce
1 tbsp agave syrup
1/2 tsp chili garlic sauce (like sriracha)
1/2 tbsp minced ginger
1/2 tbsp minced garlic
pinch salt (because I used low sodium soy sauce and felt the sauce needed salt)

I blanched the green beans and broccolini for a couple mins then added them with the snap peas to a hot wok with a drizzle of peanut sauce. After stir frying for a few mins, I added the onions and mushrooms. After another couple minutes I added the sauce and stirred to coat the veggies, then lowered the heat and simmered for about 8 minutes while the accompanying buckwheat noodles cooked on the burner next door.

Total prep and cook time, about 25 minutes.

For a sauce, if you don't have those ingredients, just add a bit of vegetable broth, garlic and soy sauce to the pan. Or use a bottled stir fry sauce. If you have chicken or beef or tofu, throw that in too. Use whatever veggies you have on hand. Serve it on rice, noodles or all alone.

Stir fry is an anything goes meal. So take whatever you have and go with it! Much more satisfying than 2 scoops, pizza delivery or drive through fast food.

1 comment:

  1. Stirfry is the ultimate clean out the fridge meal. Soup is a close second. But generally the stirfry is easier to whip up when you want to eat quick. Looks tasty :)


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